Cornbread

 I know this isn’t super healthy, but it’s perfect for a quick snack, or for dinner parties!

Ingredients:

1 stick margarine (melted in 9 x 13 inch pan)

3 Jiffy Corn Bread Mix

4 Eggs

2 cans regular size creamed corn

1 cup sour cream or slightly more

First preheat oven to 350 degrees.

Mix all ingredients together in bowl (order truly doesn’t matter in this dish).   

After margarine has melted take pan out of oven and while hot add mixture into pan and bake for 35 – 45 minutes.   

Remove and cut in squares and serve.

 However be careful and watch it the last 15 minutes at least because it can and will burn quick if you’re not quick :)